Hello and Welcome to Yeah Foodie
A warm welcome to everyone who has stopped by, I’ve been asked to create a food blog for over 10 years now, but time and other priorities have come in the way. Due to being stuck at home due to the Covid lockdown, this has given me more time to set aside to sort our all my recipes to share with you.
I was born and raised in the beautiful country of Malaysia hence why I am a big foodie. I am married to a Brit and have been living in the UK for over 7 years now. Hence you will find me sharing a lot of Asian and Western recipes.
All recipes shared here are mine, my mothers’, my families as well as from my favourite TV chefs or my favourite cookbooks. There are also some recipes I have had to beg, borrow and steal (no pun intended). All the recipes are tested by myself and accurate as I make these at home for my family and friends. Feel free to leave your comments or email me at yeahfoodiechef@gmail.com if you would like to speak to me or for future collaborations. Finally don’t forget to follow me on my social media channels.